Ingredient & Allergen Information
At Hot Chix, we strive to be the ultimate family-friendly dining destination, and that includes carefully considering food allergies. We take extra precautions in our kitchen, from how the chicken is breaded to using separate fryers for tater tots and chicken.
Fried Items
Other Menu Items
Sauces
Important Disclaimer:
We make every effort to prevent cross-contamination, but we cannot guarantee it. Please assess your dietary needs and make the best decision for you.
Fried Items
- Chicken Tenderloins – Contains wheat, battered in oil
- Fry Oil Used – Soybean oil (Does not contain soy protein)
- Tater Tots – Gluten-free (Fried in a separate fryer but may come in contact with gluten)
Other Menu Items
- Mac & Cheese – Contains eggs, milk, wheat
- Pancakes – Contains milk, soy, wheat
- Queso – Contains milk
Sauces
- BBQ – Gluten-free
- Buffalo – Contains soy
- Garlic Parmigiana – Contains milk, soy, gluten-free
- Honey Mustard – Contains eggs, gluten-free
- Hot Chix Signature – Contains eggs
- Mango Habanero – Gluten-free
- Maple Bacon – Contains soy
- Nashville – No known allergens
- Ranch – Contains eggs, milk
- Sweet Red Chili – Contains soy, wheat
- Syrup – No known allergens
Important Disclaimer:
We make every effort to prevent cross-contamination, but we cannot guarantee it. Please assess your dietary needs and make the best decision for you.